1 Envy™ Apple
4 Slices of Sourdough Bread
1 Ripe Avocado, Sliced
1t Lime Juice
¼C Shaved Parmesan Cheese
2t Chia Seeds
1T Minced Chives
Edible Flowers, for Garnish
Bring water to boil and add eggs.
Boil eggs for 6-7 minutes and then place in cool water bath.
Peel eggs, cut into halves lengthwise and set aside.
Toast sourdough bread and then add avocado sliced and mash across bread with a fork.
Cut Envy apple into thin slices and place on top of avocado.
Top with lime juice, chia seeds, chives, and parmesan.
Garnish with edible flowers.