ENVY™ APPLE, TOMATO, AND GOAT CHEESE FRITTATA

Base

• 6 eggs, whisked
• 1 tsp Tabasco
• 2 tsp kosher salt
• 20 turns fresh cracked pepper
• 1/4 cup whole milk

Additions

• 1 ENVY™ apple, small diced
• 1/2 cup sundried tomatoes, chopped
• 4 oz goat cheese, crumbled
• 2 T cup thinly sliced chives

Method

1. Preheat oven to 350 degrees.
2. In a large mixing bowl, whisk together the base ingredients until well combined.
3. Stir in the additions until well combined.
4. Using a ⅓ cup measuring cup, spoon the frittata mixture into a large skillet or 9×9 pan.
5. Bake for 25-30 minutes or until eggs are set and not jiggly (some ovens can widely vary on cooking times).
6. Let cool slightly and then enjoy!