INGREDIENTS
- 2 ENVY™ apples
- 1 package of phyllo dough
- 1/2 cup butter, melted
- 1 cup chopped walnuts
- 1/2 cup sugar
- 1 tsp cinnamon, plus extra for garnish
- 1/2 cup honey
- 1/4 cup hot water
METHOD
- Preheat oven to 350 degrees.
- Cut ENVY™ apples into thin slices.
- Cut the phyllo dough into circles twice as large as muffin tin rounds, press dough into cups, and brush with butter.
- Mix walnuts, sugar, and cinnamon in a bowl and then spoon into dough cups until 1/3 full.
- Layer ENVY™ slices in an overlapping pattern like petals within each cup and press into nut mixture so slices remain stable.
- Bake 20-25 mins. until golden brown.
- Combine honey and hot water until smooth, then immediately drizzle over baklava roses after removing them from the oven.
- Sprinkle with cinnamon and enjoy!