Ingredients
- 3 Envy Apples
- Caramel Dip
- Crushed Pecans
Tools
- Melon Ball Scoop
- Long Toothpick Sticks
Method
- Carve round Envy apple pieces using melon ball scoop starting at the skin and rotating inwards.
- Insert one toothpick stick into each round Envy apple piece.
- Place crushed pecans in small bowl.
- Roll round Envy apple pieces into caramel dip and the roll into crushed pecans.
- Place coated Envy apple bites on serving tray and refrigerate until just prior to serving.