Envy Apple Kale Salad
Serves
2
Prep
10 MIN
- 1 bunch Kale, ribs discarded, leaves finely chopped
- ½ cup olive oil
- 2 tablespoons fresh lemon juice
- 1 teaspoon honey
- 2 Envy Apples, quartered and cubed
- ½ red cabbage, shredded
- 1 cup cooked quinoa
- Salt and pepper to taste
Directions
Massage kale in mixing bowl for 2 minutes
Pour olive oil, lemon juice and honey over kale and toss to coat
Fold Envy apple, cabbage and quinoa into the salad
Add salt and pepper to taste
See this recipe on the blog here.
